就爱字典>英语词典>sense of taste翻译和用法

sense of taste

英 [sens ɒv teɪst]

美 [sens əv teɪst]

味觉

英英释义

noun

  • the faculty of distinguishing sweet, sour, bitter, and salty properties in the mouth
    1. his cold deprived him of his sense of taste
    Synonym:tastegustationgustatory modality

双语例句

  • Bouquet-The odour or perfume of fine wine appreciated by the sense of smell as opposed to seve, which is aroma appreciated by the sense of taste.
    香味&品质好的葡萄酒被醒酒后,散发出来的香气,这是一种靠品尝来感受的芳香。
  • The aim of this work was to investigate the starch gel texture that influenced the mechanical or rheological sense of taste of the starch gel foods.
    淀粉凝胶的力学性能决定其“力学味觉”或“流变学味觉”如粘弹性、硬度、粗糙感等属性。
  • There are already some technologies that attempt to manipulate the sense of taste and smell, such as electrically stimulating the tongue or releasing perfumes to replicate certain smells.
    已经有一些技术尝试去操控人的味觉和嗅觉,比如用电刺激舌头或释放香味来复制出特定的味道。
  • The influences on PTC taste genetype to the bitter and astringent vegetable sense of taste ability
    苯硫脲味盲基因型对苦涩蔬菜味觉能力的影响
  • I swear it is no exaggeration that tobacco had completely wiped out my sense of taste.
    我发誓,毫不夸张地说,香烟曾经使我的味觉完全消失了。
  • The other is to examine the unique culture of Chinese nationality through Chinese sense of taste words.
    二是通过汉语味觉词,剖析汉民族独特的文化。
  • The fact is: America â s obsession with meat and dairy has pretty much destroyed our sense of taste.
    事实是:美国人对肉奶的执着已经几乎毁坏了我们的味觉。
  • That's a problem, because space alters an astronaut's sense of taste and smell.
    问题就出在这里,在太空中,太空人的味觉和嗅觉会发生改变。
  • The virtual reality system is a virtual environment that is created by the computer and provide various sense stimulate ( sense of vision, sense of hearing, touch even includes sense of smell and sense of taste) for the people at first.
    虚拟现实系统向人们提供的首先是一个由计算机生成的给人多种感官刺激(视觉、听觉、触觉甚至包括嗅觉和味觉在内)的虚拟环境。
  • Our study confirmed that in an environment of loud noise, our sense of taste is compromised, said Robin Dando, assistant professor of food science at Cornell University.
    我们的研究证实,我们的味觉在噪音环境中不够灵敏,康奈尔大学食品科学助理教授罗宾丹多说。